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EC FERTILIZER
POTASSIUM SOLUTION
PATENT-K
Guaranteed Content w/w
Water Soluble Potassium Oxide (K2O) % 21
Warning
* Read the label carefully before using
* Keep out of reach of children, animals and foods
* Avoid contact with eyes ,face and skin
* In case of contacting, wash with plenty of water,
do not inhale, do not swallow
* Do not exceed recommended dosage
* Do not use empty packages for any other purposes
* Dispose of empty packages
Storage
* Keep the product in cool, dry and ventilable places
* Keep out of direct sunlight
* Do not smoke in storage
* Keep fire away, keep off explosive and flammable
materials , and other chemicals
* Storage temperature must be 0-45°C (celcius)
Company Statement
The company is not responsible of misusage and usage
expect as stated which are not in care of us and
improper storage conditions that cause problems.
Identicalness of product to its content in the label is
only guaranteed by company while delivering.
Miscibility
If you can not contact with producer company or seller.
Put 100 mg. water into transparent case and then put
into the case 1 or 2 gr of product which you want to
mix and lyse it. Do not alloy if precipitation, formation
of water-insoluble material and gas outlet are abserved.
This test must be performed in open area by taking
specified protective measurements.
Usage And Technical Instruction
Apply all kind of plants 500 cc solution prepared by
100 lt. water and 1 lt. PhosVita-25 as a sap. For all
vegetable, fruit, vineyard, field, citrus, ornamental
plants and nursery garden, apply by drip irrigation
or as foliar for good flowering and rooting in approriate
vegetation periodes.
Usage dosage; apply 3 lt/da by drip irrigation,
200cc/100 lt water as foliar.
CROP NAME |
APPLICATION TIME |
APPLICATION DOSES
| |
FOLIAR | SOIL | ||
Soft-Fruit Fruit Trees (Apple, pear, quince etc.) | – Before flowering – After the petals are poured – 2-3 applications from fruit development to harvest | 250ml/ 100lt water 250ml/ 100lt water 250ml/ 100lt water |
|
Fruit Trees (Peach, cherry, apricot, etc.) | |||
Citrus fruits (Orange, lemon, tangerine, grapefruit, etc.) | – During vegetative growth – Before flowering – After the petals are poured – 4-5 applications during fruit development | 250ml/ 100lt water 250ml/ 100lt water 250ml/ 100lt water 250ml/ 100lt water |
|
Vineyard | – Before flowering – 3-4 applications after connecting fruit | 250ml/ 100lt water 250ml/ 100lt water |
|
Kiwi-Figs | – In any time required | 250ml/ 100lt water |
|
Olive Trees | – Before flowering – After connecting fruit | 250ml/ 100lt water |
|
Vegetables (Tomato, eggplant, cucumber, pumpkin, cabbage, cauliflower, lettuce, beans etc.) | – During vegetative growth – Before flowering – 2-3 applications during fruit development | 250ml/ 100lt water 250ml/ 100lt water 250ml/ 100lt water | 1-2 lt/da |
Banana | – In any time required | 300ml/ 100lt water |
|
Potato | – Before the 1st spud – At the beginning of tuber formation | 250ml/ 100lt water 200ml/ 100lt water |
|
Melon- Watermelon | – In any time required | 200ml/ 100lt water |
|
Sugar Beet – Sunflower | – When it is 5-6 leaves | 200ml/ 100lt water |
|
Cotton | – 15-20 days after the plants reach the soil surface – At the beginning of the first flowering | 250ml/ 100lt water 200ml/ 100lt water |
|
Grain (Wheat, barley, oats, etc.) | – From the first output | 200ml/ 100lt water |
|
Maze | – When it is 5-8 leaves | 200ml/ 100lt water |
|
Flowers & Ornamental Plants | – In any time required | 300ml/ 100lt water | 2lt /da |
