MINERAL SOIL CONDITIONER PRODUCTS
NATURAL SOURCE CALCIUM CARBONATE
MONTI-CA
GUARANTEED CONTENT w/w (%)
Total Calcium Oxide (CaO) 55%
Grain Size < 5 μ
pH 8-10
PLANT | DOSE(FOLIAR) | APPLICATION METHOD AND PERIOD |
Vegetables ( Tomato, Pepper,Eggplant, Cucumber, etc ) | 200-400 gr/da | 4-6 applications with 10-15 days intervals after planting |
Fruit Trees ( Apple, Pear, Cherry, Pomegranate, Peach, Plum etc.) | 200-400 gr/100 lt water | Before flowering 3-4 applications with 10-15 days intervals, 1 application before defoliation after harvest. |
Citrus | 200-400 gr/100 lt water | 3-4 applications at intervals of 10-15 days from the beginning of flowering. |
Vineyard | 200-400 gr/100 lt water | 3-4 applications at intervals of 10-15 days from the beginning of flowering |
Olive | 200-400 gr/100 lt water | 1-2 applications after the beginning of flowering and fruitset |
Potato | 100-200 ml / da | 2-3 applications at intervals of 10-15 days from the beginning of flowering |
Strawberry | 200-400 gr/da | 4-6 applications at intervals of 10-15 days from flowering. |
Wheat, Barley, Canola, Rice etc. | 150-200 gr/da | 1 application during tillering period, 1 application during flag leaf. |
Sugarbeet, Corn, Sunflower, Potato | 150-200 gr/da | 2-3 applications with an interval of 15-20 days starting from the period when the plants have 4-6 leaves. |
Cotton | 150-200 gr/da | 1-2 applications every 10-15 days after flowering. |
Soybean, Peanut | 150-200 gr/da | 2-3 applications with an interval of 15-20 days starting from the period when the plants have 4-6 leaves. |
Cut Flower | 150-200 gr/100 lt water | 2-3 applications after foliation. |